Scotch eggs make the best pub supper – the kedgeree ones were awesome, closely followed by the pickled egg one.
You might not want to serve Welsh rarebit as the main course at a dinner party (though I once did) but it makes the perfect supper with a green salad.
These days, as well as counting calories and alcohol units, she's also totting up nits on the comb and bags of grated cheese scoffed from the fridge while making the kids' supper.
I doubt you'll have leftovers but I can tell you that a mounding cupful of ragout, heated up slowly in a saucepan the next day with a tablespoon or two of heavy cream and a grating of nutmeg, over a thick piece of sourdough toast, makes the perfect supper for one.
I made the last supper ― arroz, habichuelas, chuletas and tostones ― took a shower and waited.
Henry Harris is chef patron of Racine, London, SW3; racine-restaurant.com Anna Jones's lime and chipotle black bean tacos This is probably the supper I make the most – it's quick and flavourful, and most of the ingredients sit happily in my larder or can be grabbed from the corner shop.
In Luke and John, the prediction is made during the Supper (Luke 22 34, John 22 34).
In Matthew and Mark, the prediction is made after the Supper, and Jesus also predicts that all his disciples will desert him (Matthew 26 31 34, Mark 14 27 30).
When I come home from work it makes the best quick supper for the kids, before dinner service.
For they, and the other hosts on the randonnée, make every supper a delightfully indulgent, leisurely feast at the family table.
