Brandade fries, made from salt cod and potato, were starchy and tasteless despite their worthy accompaniments, a confetti of black olives and a tomato aioli.
Made from salted cod, local seasoning and hot pepper, you'll find the fried treats anywhere, from high-end restaurants to roadside rum shops, but it's best to sample this snack on the street.
Fish oil supplements come in pill gel capsule form and are usually made from mackerel, tuna, cod liver, salmon, or herring.
With true Atlantic cod stocks in decline, salt cod these days is often made from more sustainable pollock, haddock and Arctic cod, much of it from Norway and Alaska.
4/10 Like Birds Eye's, these standard-size fingers are made from Marine Stewardship Council (MSC) approved sustainable cod, which is one of the few positives to report.
Catalan influence can be seen in the cuisine here with dishes like brandade made from a purée of dried cod wrapped in mangold leaves.
Here she presents irregularly shaped paintings made from stitched-together skins of salmon, cod and other big fish.
An excellent recent meal here began with grilled scallops with orange and parsnip cream, then cod with a sort of risotto made from finely diced potato and celery, and a passionfruit dessert.
East Carolina Muddle, a traditional coastal stew, was made from water, onions, potatoes, tomatoes and fish -- bluefish, hake, cod, catfish and sea trout, among others, bought at Citarella.
Cale starts with nettle porridge (dating from 1660) made of "roast cod palate" which, the waiter explains, is a "cod's tongue cooked very slowly from the inside".
