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Oxidative CV experiments show that the TMSP containing electrolyte has a slightly lower oxidation stability compared to the baseline, which is consistent with the order of oxidation stability of electrolyte components from QC calculations.
The lower oxidation stability and rapid deterioration of croton biodiesel over the 8-week storage period showed that it required some improvement through addition of adequate amount of antioxidants.
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However, excess PUFA will lead to lower oxidative stability.
For example, OMgMMT yielded delayed peak degradation temperature for HDTMA+, while Fe3+ ions from OFeMMT significantly lowered the oxidation stability of carbonaceous content.
At low growth temperatures (350 °C), the Co nanoparticles are encapsulated in amorphous carbon shells, which have a lower graphitization degree and oxidation stability.
The thermal stability of titanium-doped materials is also improved, which can be attributed to its lower oxidation ability and enhanced structural stability at delithiated state.
Such a surface has higher stability and possesses lower oxidation activity than the (100) and (110) surfaces [36, 37].
PTTAA formed in BFEE had lower oxidation potential (0.4 V) and better cycling stability.
In general, a higher extent of saturation in lipids results in greater viscosity and density of the derived biodiesel, while lower percentages of polyunsaturated FAs can increase the oxidation stability and also result in an appreciable cold filter plugging point in cold regions [ 30].
Less pronounced changes in TNF α level and lower expression (at the threshold of statistical significance) of mRNA for IL-1α in animals receiving oxidized olive oil than in animals receiving oxidized rapeseed oil may be due to the higher oxidation stability of olive oil.
Their heat and oxidation stability vary widely.
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