Sentence examples for lower outbreak from inspiring English sources

Animals of the ARQ/VRQ genotype had an earlier age-at-onset of clinical signs in flocks which had a higher peak incidence (HR = 1.22, P<0.001) or a lower outbreak size (HR = 0.88, P<0.001); the age-at-onset was later in commercial compared with pedigree flocks (HR = 0.51, P = 0.004).

For hepatitis B and shigellosis, reporting would need to be almost instantaneous (1-day delay); for pertussis, the lower outbreak control condition could not be satisfied even if reported the same day as symptom onset.

The expected proportion of infections produced by secondary cases, PIR2, for the 6 diseases is shown in Figure 5. Hepatitis A lies close to the lower outbreak control condition, indicating that its current reporting speed should be timely enough to keep it under control.

Wherever vaccination rates are lower an outbreak is possible.

These results are also consistent with findings from Blanchett et al. (2012), in which rates of genetic differentiation were found to be lower in outbreak locust species compared with other Calliptamus species.

Among foodborne disease outbreaks, hospitalization rates were lower for outbreaks attributed to beef than for all other food vehicles (28% vs. 35%, p<0.001).

We found that the proportion of outbreaks caused by foodborne transmission was lower for outbreaks caused by GII.4 norovirus than for those associated with all other genotypes (Table).

In general, we found the number of primary cases and persons at risk was significantly lower in outbreaks related to food and waterborne transmission as well as foodservice and healthcare settings.

In looking at disease severity, although the average severity was lower in outbreaks for which formal sources reported faster (3.58 versus 3.68), this observation did not pass the significance bar (p = 0.15).

Based on a recent comparison of foodborne and nonfoodborne norovirus outbreaks in the United States (Hall et al., 2014), the reported case-hospitalization and case-fatality ratios are estimated to be lower in foodborne outbreaks compared to nonfoodborne outbreaks.

Prices in the UK, incidentally, were lower at the outbreak of the 1st World War than they were at the time of Battle of Waterloo Larry, If you were appointed Chancellor of the Exchequer and Governor of the Bank of England at midday today what are the first three measures you would take?