"low tea" is correct and usable in written English.
It usually refers to a less formal afternoon tea, with lighter snacks. For example, "We usually have a low tea every Sunday where we enjoy a selection of scones, tea sandwiches, and cakes."
And so they installed a 21-inch-high platform on the lower floor that allowed for a room-wide window seat, a built-in planter and a low tea table.
Two holdovers from the glory years — the Blue Whale restaurant, home of the famous "low tea" happy hour, and the saturnalian Pavilion dance club, home of "high tea" — have both been given a contemporary South Beach-style makeover.
Only children gathered in small groups, and once, in the distance, three mothers with prams advanced toward a bombed-out lot where a bedspring, a mirror, a couple of chairs and a table forlornly set for low tea stood amid the trash.
"I felt like I already knew how important the Pavilion was to the Pines community, but that feeling got turbocharged after it burned down," said Mr. Blesso, whose group also owns the Blue Whale (a favorite for the afternoon parties known as low tea) and the Hotel Ciel.
Mr. Kirtzman, 50, wandering around the periphery of the wreckage on Tuesday wearing a fireman's jersey and a bereaved expression, had expressed a desire to transform the Pavilion and his other Pines properties, including the Blue Whale restaurant, known for its low tea -- early evening drinks -- into "a gay utopia".
(High tea may be called "high" because it was the main meal of the day, as opposed to afternoon tea, which was also called "low tea").
Previous meta-analyses mainly focused on the relationship between the highest tea consumption level and either the lowest tea consumption level or non-drinkers.
This season, Marchesa introduced new silhouettes and colors, specifically champagne hues, and a playful high-low tea-length dress in ruffled organza.
Some merchants mix a small amount of high grade with low grade tea, and sell it as expensive high grade.
Two hospital-based cohort studies (Nakachi et al, 1998; Inoue et al, 2001) observed a nonsignificant lower risk of recurrence among high green-tea consumers than among low green-tea consumers with breast cancer, although such an effect may not apply to healthy women.
They make a low-oxidized tea.
