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Exact(14)
5. On low speed, beat in flour mixture.
On low speed, beat in the flour and then the cornmeal.
4. At low speed, beat in the flour in three separate additions.
Put butter in the bowl of a mixer and, working on low speed, beat until smooth.
4. On low speed, beat in a third of the whiskey mixture.
At low speed, beat flour mixture into butter mixture, ½ cup at a time, until dry ingredients are just moistened.
Similar(46)
With the mixer on the lowest speed, beat the eggs into the batter in three batches.
With mixer at low speed, gradually beat in flour mixture, alternating with buttermilk, until just blended.
2. With the mixer set to low speed, gently beat in the remaining sugar until combined.
With the electric mixer on low speed, start to beat the butter/margarine, add each egg one at a time and blend until each egg is thoroughly mixed in.
Beat on low speed until combined.
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