Sentence examples for locally made from from inspiring English sources

Because the textile from Masada was locally made from snails, and bluish, Dr. Koren concluded that it represented the first modern-day encounter with the authentic biblical tekhelet.

Animal rennet which is locally made from calf abomasum (called maye paneer) is added to the heated milk.

A free Friday night tasting takes place at Food Cellar & Co. Market, 4-85 47th Road, in Long Island City, Queens, from 7 to 10 p.m. Locally made products, from cured meats to gluten-free pudding from New York Natural Pudding Co., will be featured at this organic market.

While products from the informal sector and artisanal products are often locally made, products from the informal sector differ from artisanal products because artisanal products are taxed, while informal sector products are not.

Using the above standard (10 g of alcohol as one peg), two mana (local quantity term) or 1200 ml Chhang/Jad (locally made beverage from rice/corn/millet) or three glasses of local Rakshi (locally distilled alcohol) or two bottles of beer (750 ml each) or a small bottle of vodka are the equivalent to six pegs or standard drinks.

The North Asheville Tailgate Market (828-712-4644; northeldevinletailgatemarket.org), held in a parking lot on the campus of the University of North Carolina at Asheville, is where you'll also find locally made kombucha from Buchi, trout dip from the Sunburst Trout Company and fresh goat cheese with lavender from Three Graces Dairy.

There were also some obscure, locally made stamps from the days before official government-issued postage.

This would make it one of the earliest surviving examples of locally made silver from the Mississippi River Valley region, which includes New Orleans, he said.

Burgess started the nonprofit to promote locally made textiles, from the fibers to the finished product, and she set out to wear clothes that were made within 150 miles of her organization's headquarters.

This multicultural city, home to a third of all Kiwis, has recently welcomed a raft of bars, boutiques and restaurants that highlight locally made products, from excellent craft beer and wine to fashion and art.

For example, D.C. Central Kitchen, which I founded in 1989, provides locally sourced, made-from-scratch meals for public and charter schools in Washington as well as for clients of Fresh Start, our catering company.