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Discover Ludwig"local fare" is correct and usable in written English.
It refers to food that is traditional to an area or region and can typically be found in restaurants and markets in that area. For example: I love to try the local fare when I'm traveling to new places.
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A butcher's shop that specialises in local fare (including house-made sausages and bacon) and locally produced beer.
The school cafeteria, however, serves only local fare.
His simple, seasonal recipes capture the vibrant local fare.
I enjoy eating local fare, but it can surprise.
Anybody wishing to partake of this local fare must contact Dave's brother Drake.
Eat The Saint Nicolas hotel's restaurant Manala serves local fare such as pork on choucroute (€17).
Onsite, the Zeus Cafe offers local fare, and Al's Den has live music performances.
He does best with the lighter categories, in which he leans toward flavorful local fare.
Local fare like fish stew and bacalhau (salt cod) costs $5 to $8.
People who join C.S.A.'s prefer local fare for its freshness and nutrition, Ms. Wood said.
The sturdy market at home means a larger audience for local fare.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com