Sentence examples for limited ranging from from inspiring English sources

For an individual excitation, the temperature rise is very limited, ranging from 0.02 to 0.2 °C: it takes less energy to displace tissue several microns than to raise its temperature by a fraction of a degree Celsius [1].

However, these patients were limited ranging from 6 to 11%% depending on the centre.

In addition, the costs that were introduced later were very limited, ranging from 3500 to 8000 euro per SA.

Survival of BM patients varies with breast cancer subtypes, however, the median OS remains limited ranging from 3.5 to a maximum of 25.3 months (Sperduto et al, 2012).

The sensitivity of US for detecting GEP-NETs is, nevertheless, limited, ranging from 15 to 80%% depending on tumor size and anatomical localization [ 5, 9– 11].

Despite several reports about the efficacy and safety of RCA, the diffusion of this method of anticoagulation appears relatively limited, ranging from about 10% (B.E.S.T. kidney survey) [ 1] to 20% (Acute Renal Failure Trial Network study) [ 25] of CRRT treatments.

Although two-thirds of the subjects answered that they would prioritize their physician's judgment in the case of disagreement, the proportion of those who answered that "the doctor is responsible for the outcome of the selected treatment" was limited (ranged from 5%to14%4% across the vignettes).

The proposed algorithm can efficiently cope with hardware limitations ranging from low computational power to numerous sensing problems arising from limited range, sparse data, and detection uncertainty.

Nodes in such networks move only in a limited range from the basic positions which are initiated at the very beginning.

The data showed that there was no decreasing cell viability that occurred at any test time point and varied in a limited range from 99.6 to 105.9 % to control group.

Heading date ranged from 24 July to 7 August, depending on cultivar (Table 1), but the daily mean air temperature averaged over the 20 days after heading (T20DAH), an important determinant of grain quality, varied only in a limited range from 26.5 to 26.9°C, which exceeded the threshold for the occurrence of chalky grains (Morita [2008]).