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With my hair net, plastic safety glasses and white lab coat, I must have looked like a sous chef gone mad, but I was actually in executive pursuit of creating a custom-made chocolate bar.
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And Dino may have been sporting a kerchief and a white shirt that made him look like a sous-chef but he was tossing off riffs and keeping the beat with such a mighty, thunderous aplomb that it was breathtaking to behold.
It was more like being a sous-chef in a low-key restaurant than a traditional cooking class — I was also tasked with chopping parsley and mint for a side of tabbouleh that had been ordered to go.
Upon clarification that the steak was being cooked in a metal hotel pan in a hot car, she responded, "So like, not sous vide tho.
Mr. Flauto, the executive chef and part owner, earned his spurs over a 12-year period as a sous chef at mainline Manhattan hot spots like Clementine's, Mad 61 and the Monkey Bar.
The new chef, Eric Engvaldsen, had been a sous chef at Bouley and at Jean Georges in Manhattan.
Michael J. Kelly is a sous chef in New York City.
Molecule Man became a sous chef for a molecular gastronomist.
Q: What's the role of a sous chef?
He has accepted an offer to work as a sous chef in a popular Boston restaurant.
You can either use a sous vide machine or a cooler filled with boiling water.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com