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Ingestion of blueberries increased plasma levels of reducing and chain-breaking potential (+ 6.1%, p < 0.001; + 11.1%, p < 0.05) and enhanced plasma concentrations of caffeic and ferulic acid.
Germination significantly reduces the levels of reducing sugars and starches by 36.1% and 8.78%, respectively [15].
However, the levels of reducing sugars in gelam, longan and manuka honeys were within the limit.
Analysis of our samples did not show any correlation between levels of reducing sugars and acrylamide.
The pH and levels of reducing sugar and ammonia nitrogen of the STPs are shown in Table 1.
The response surfaces as indicated in Fig. 4 reveals the high levels of reducing sugars concentration and fermentation time tend to augment the ethanol production.
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d-Cysteine also reduced malondialdehyde levels but maintained the levels of reduced glutathione.
The authors demonstrated that BAP1 regulates ferroptosis by repressing the expression of SLC7A11 gene leading to low levels of reduced glutathione and diminished antioxidant capacity of the cells.
Chromate exposure depleted cellular levels of reduced glutathione and other free thiols to a greater extent in nonadapted than preadapted cells.
Levels of reduced GSH and GSH-Px and GST activities were found unchanged as compared to controls.
Compared with normal control group, PTZ-kindled mice had significantly higher levels of malondialdehyde, nitrite, myeloperoxidase but had lower levels of reduced glutathione in the whole brain homogenate.
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