Sentence examples for lessening exposure from inspiring English sources

13 In regard to resistance exercises, Singhal et al 14 noted that different training intensities acutely induce reductions in postprandial lipemia, lessening exposure to elevated atherogenic low-density lipoprotein cholesterol levels.

Although a multi-billion 'nutrition' market has evolved with the primary aim of lessening exposure to cancer-promoting agents and improving host defense mechanisms, this has so far not provided evidence that this nutritional supplements lead to a decrease of the individual cancer risk [ 71].

Because the effect of lead on cognition appears to be due to lifelong accumulation of the metal, rather than recent acute doses, there is no direct way to lessen exposure.

In addition, it is important to lessen exposure to foods that promote inflammation by reducing the intake of highly-processed, manufactured foods and rapidly-digesting carbohydrates; avoiding fast food and products containing partially-hydrogenated oils or vegetable shortening; and minimizing the use of polyunsaturated oils such as sunflower, safflower, soy, and corn.

Use of a smaller spatial unit (e.g., ZIP code) could lessen exposure misclassification.

A review of the Web sites of local health agencies in areas affected by the wildfires in 2008 indicate that they provided information to the public on the health risks associated with wildfires and how to lessen exposure.

Choose grass-fed lean meat and poultry and fish to lessen exposure to antibiotics and chemicals.

Some people like to roll sanitary napkin (pad) closed before disposing to lessen exposure of blood.

The most benign way, politically and economically, in which to manage that might be through macroprudential policies that aim to lessen exposures among lender-economy banks to brewing bubbles abroad.

Where measures exist to mitigate or lessen exposures to biologically active ATZ degradates such as the use of high efficiency filters in municipal water systems or other mitigation strategies for pond and surface waters (Acosta et al. 2004; Agdi et al. 2000), they should be used to ensure the best protection of public health.

Such tactics, if implemented at a broad scale in India, could produce enough food for a growing nation while simultaneously offering the prospect of lessening toxic exposure for life forms from honeybees to humans, preventing the poisoning of water and land, alleviating farmer debt, and cultivating food free of chemical residues.