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Simple analytical expressions which define profiles of feed concentration along the channel and expressions for characteristic length of feed consumption are obtained.
By using a per-minute measure this controlled for the total length of feed trial which was variable between herds.
The total length of feed trials varied between 1.03 min and 8.30 min, with a mean of 3.38 min.
There was no relationship between the mean time spent feeding at the buckets and the number of interactions an individual engaged in (F = 0.87, p = 0.60, Supplementary Fig. 1), indicating that the absolute length of feed trial is unlikely to have influenced the displacement results.
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The effects of length of feed-in zone and lateral soil resistance on controlled lateral buckling are also presented.
Therefore, reducing the length of feed-in zone or lateral soil resistance can be an appropriate method to be used to control lateral buckling.
The results show that shorter length of feed-in zone and smaller lateral soil resistance will lead to smaller lateral buckling amplitude, maximum bending moment and maximum axial compressive stress.
Others have asked more carefully about the exclusivity and length of feeding.
The concentration of total carnitine in plasma, heart, liver, muscle, and kidney was reduced in all experimental groups (P < 0.001), regardless of level of supplementation or length of feeding.
Repeated-measures analysis of variance was performed at baseline, immediately after a 1-week intervention, and 7 days postintervention on the formula intake at 5 minutes, length of feeding, bursts, pauses, and pause duration.
The present study was designed (1) to determine if increasing the level of pivalate supplementation (0.6, 1.0% of the diet) would further reduce the concentrations of total and free carnitine in rat tissues without altering growth or food intake, and (2) to examine the effect of length of feeding (4 vs. 8 weeks) on these variables.
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