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A legume is any type of food that is, surprisingly, not another type of food.
Habitat fragmentation, genetic diversity, and inbreeding depression in a threatened grassland legume: is genetic rescue necessary?
Pro-peanut types say the versatile legume is being unfairly targeted.
Chickpea (Cicer arietinum, Leguminosae), an important grain legume, is widely used for food and fodder throughout the world.
The objective of this study was to assess enteric methane (CH4) emissions when a forage legume is introduced in the diet of animals consuming a tropical grass.
In a cereal legume temporary row-intercropping, the legume component is ploughed into the soil before cereal shooting; thus the legume is used with a mere fertility purpose in order to improve N availability for the cereal component.
Similar(30)
These various properties of this functional legume are discussed below.
However, reduction in OC was higher where the legume was present individually or in combination.
Segments of the legume are broader than they are long.
Erythrina (Erythrina lithosperma), another legume, was well accepted.
The ban on legumes is connected to the ban on leavening.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com