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Our house had great leftovers and we were dirt poor.
A coal fire, no leftovers and no refrigeration.
Here is what to do with leftovers, and how.
"I love to take leftovers and make them look better.
All three became ill 30 minutes after eating the leftovers, and were hospitalized.
We put out cold cuts and leftovers, and opened some wine.
He said that his restaurant rarely had leftovers and destroyed all that it had, however.
The point about food is that a lot of it used to be leftovers and recycling.
There's no prior stockpiling allowed, just the eating up of leftovers and revelling in thriftiness.
The pigs were fed on leftovers, and we children lavished a kindly tenderness on them.
And I want to dive into those leftovers and make turkey à la king.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com