Your English writing platform
Discover LudwigExact(14)
One star Sainsbury's, lean steak mince £1.20 per 150g pack Now this is aggressively bland.
And my Kansas City strip — a mammoth, bone-in cut cooked to pink-red perfection — was the tastiest lean steak I've ever eaten.
Only the anticuchos, skewers of beef heart ($7), really stood out: they were perfectly done, like succulent lean steak, peppery and piquant with a wash of lime.
Pork can be the basis of a quick, healthy meal: pick a lean steak and seal it in a pan with a little butter, remove and keep warm.
Ox hearts, as the beef variety are more commonly known, could be mistaken for a lean steak when flash-fried, while the same treatment for lamb hearts would make you think you were eating the liver.
However, Ben Tish of the Salt Yard group says that while he would have struggled to get clients eating hearts a couple of years ago, now they embrace them: "People are surprised at how much like a lean steak they taste, but they can only be cooked very quickly or slow-braised – there's no in-between.
Similar(46)
I liked a game special, lean steaks of Colorado elk with a tangy fruit sauce, although the price tag was an unpleasant surprise: $33, or $8 more than anything on the menu.
What should make you feel queasy, I'd argue, is the preponderance of lean steaks and skinless, boneless chicken flesh in the meat aisles of most supermarkets – both representing only part of the whole animal.
The meat was used for such traditional Norwegian fare as moose roasts, ribs, supremely lean steaks and kjøttkake, tasty little meat cakes.
Protein often came in the form of high-quality seafood like orange roughy and scallops as well as lean steaks and tenderloins.
While you're at it, if you have lean steaks, add finely chopped raw bacon into the blend.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com