Sentence examples for lead bacteria from inspiring English sources

It is here that we find, as Dretske put it, "nature's way of making a mistake" (Dretske 1994): hearts and other organs malfunction, magnetosomes lead bacteria into toxic waters, and chameleons fail to change color.

Scientific surveys have confirmed that residues of environmental pollution such as lead, bacteria, and bitter substances are removed by the Steinmetz process, while all vitamins and minerals are preserved (Steinmetz; http://www.premium-flour.com).

However, the use or misuse of antibiotics, medicines and drugs may lead bacteria to become tolerant to the action of antimicrobials, eventually making standard treatments ineffective and thus challenging key medical practices as intensive care medicine, transplantation, or the therapy of immuno-compromised patients [ 2, 5, 7].

But since the discovery of penicillin in the early 20th Century, overuse of these drugs has led bacteria to evolve resistance, leading to the emergence of untreatable superbugs that threaten the basis of modern medicine.

We observed that a pH decrease associated with sugar metabolism led bacteria belonging to FCT-types 2, 3, 5, and 6 and a subgroup of FCT-4 strains, to grow in biofilm-like microbial communities.

Unfortunately, many of these foreign genes severely interfere with the survival of Escherichia coli cells, which could lead to bacteria death or cause significant defects in bacteria growth.

We know now that the water was severely contaminated with lead and bacteria, but, for months, officials reassured residents that the water was safe and were dismissive of evidence to the contrary.

This regular treatment can lead to bacteria that resist antibiotics, including strains that cause disease in humans.

"Less water use means that the orthophosphate and chlorine added to help improve the water quality and reduce lead and bacteria, are not flowing through the homes as much as is desired".

Keep eggs on a shelf, not on the refrigerator door The door is the warmest part of the refrigerator -- to prevent temperature fluctuations that could lead to bacteria growth, store eggs in their carton on the lowest -- aka coolest -- shelf.

Then they form transmembrane pores, disrupt cell integrity, and lead to bacteria lysis [ 10, 11].