Sentence examples for kitchen savvy from inspiring English sources
The area's deep-rooted agricultural heritage has meshed with kitchen savvy to make Saugerties a stomping ground for culinary geeks.
But ask any woman (or man that already knows how) why it is better to be a kitchen savvy dude and you'll start to see what these guys are missing.
In French, mise en place means "everything in its place," and it is the reason TV chefs can hold it together, your kitchen savvy friends can cook in front of company and why most of us here at HuffPost Taste haven't melted into a puddle in the middle of the kitchen recently.
"Like most mothers, when I asked her how she did something she'd just say 'I put it in the oven.' So I didn't get many tips from that". The Duchess of Cornwall's kitchen savvy doesn't seem to be a match for Kate Middleton's.
In my family, proper food preparation is divided among the domestic gods and goddesses, while those who aren't so kitchen-savvy buy pre-made food from the closest grocery store.
The kitchen-savvy women of the family -- and all the families near them -- would harvest the best Napa cabbage of the year and prepare it into kimchi en masse.
Perhaps it was only a matter of time before Vongerichten and Kluger took Kitchen's savvy, snacky sensibility one step further and opened a tapas joint.
When Wolfson sought to open up a complementary business, Savvy Kitchens, a restaurant kitchen design firm, startup capital was nowhere to be found.
Another one for tech-savvy kitchen users, the Drop Kitchen Connected Scale uses Bluetooth to link scales with an iPad app, which reflects on-screen when you have added the correct quantity of ingredients.
With her what-the-hell humor, Bracken hit the nerve that vacillated between boredom and desperation in the home kitchen while also offering savvy advice on the insidious malevolence of small-town entertaining.
But that plain fare is leavened with titbits of knowledge of the world outside the kitchen that even the savviest reader may lack: for example, the terminology and etiquette of sushi, or the way that smelly books can be de-odourised with bicarbonate of soda (how they become smelly is not explained).
