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The human glycome comprises a vast untapped repository of 3D-structural information that holds the key to glycan recognition and a new era of rationally designed mimetic chemical probes, drugs, and biomaterials.
Mental health literacy is a key to early recognition and help seeking.
Successful role enactment was considered key to achieving recognition as an adequate man; at the same time, job scarcity and insecurity, and low earnings gravely impeded men.
As GPs are key to improve recognition and treatment of AD, more efforts are needed to enhance the GPs' capacity and knowledge to identify patients in need of and to provide the appropriate interventions.
The thermodynamic and structural changes that accompany cooperative protein−DNA binding are key to the recognition, bending, and unwinding of DNA sites during transcription and replication but are still poorly understood.
The role of the i-motif in modulating gene expression has recently been elucidated, with the contribution of the loop regions within the structure key to the recognition and binding of transcriptional proteins.
Whilst acknowledging that patient-practitioner relationships and attributional styles are key to the recognition of depression there is strong support for understanding how they are shaped and constrained in the context of wider structural and organisational features of primary care.
Sepsis definitions that were developed for use in resource-rich nations are perhaps a key limitation to recognition of sepsis at a clinical level and at a research level in resource-poor nations.
Finding a procurement champion at the highest level of your organisation is key to gaining this recognition.
The stores, which carry no inventory but allow shoppers to try on GRANA's entire selection, are key to building brand recognition and loyalty, and a permanent showroom is planned for Hong Kong.
This somewhat humbling observation is key to the increasing recognition that the long-standing symbiotic and commensal relations between Homo sapiens and bacteria are of great significance to basic human physiology and health.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com