Sentence examples for key compound in from inspiring English sources

Such terms are generally used to baffle the uninitiated: 'This smells of 2-methoxy-3-isobutyl-pyrazine' (a key compound in Sauvignon Blanc) sounds more impressive than 'cut grass'.

Aniline is an important raw material for the synthesis of more than 300 different end products industrially, aniline is mainly used for the production of methylene diphenyl diisocyanate (MDI), a key compound in the production of polyurethane rigid and/or semi-rigid foams and elastomers.

Since small time chemists have been unable to readily replace that key compound in their recipes, it's become increasingly difficult to compete with the high purity, low cost product the cartels have released on the black market.

Similar DNA adducts are also formed endogenously, possibly by S-adenosylmethionine (SAM), which is a key compound in transmethylation, aminopropylation, and transsulfuration metabolic pathways within cells.

Pilsner et al. [ 10] suggested that ROS generated by arecoline, a key compound in areca nut, may be responsible for the higher incidence of tremor and skin lesions in betel quid chewers.

The pteridine pathway is found in both plants and animals and a key compound in the pathway, tetrahydrobiopterin, acts as an essential cofactor in the degradation of phenylalanine and the synthesis of the neurotransmitters serotonin, melatonin, dopamine, norepinephrine and epinephrine [ 27].

One of the key compounds in green tea is Epigallocatechin gallate, or EGCG, a potent antioxidant thought of by some as a sort of kryptonite to body fat.

Three innovations involving advances in optical spectroscopy (OS) and magnetic resonance spectroscopy (MRS) permit quantifying key compounds in energy metabolism to yield mitochondrial oxidation and phosphorylation fluxes.

Three key compounds in brain energy metabolism have been measured during and after exposure to continuous wave radiofrequency radiation at 200, 591, and 2,450 MHz.

Using the spatial concentration, the abundance of pixels at the same GSI can be quantified; therefore, the abundance of the key compounds in the GAC which produce this GSI and saturate the carbon can be also determined.

Another priority is technology for shops to easily share up-to-date menus, including lab results that measure key compounds in products.