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After 3 minutes, pour in the beaten egg and keep stirring for 5 minutes until scrambled.
Keep stirring for a couple of 2 minutes until you can begin to feel it thicken.
Keep stirring for a minute over the heat to make sure the mixture will be thick enough to pipe, but take care that it doesn't catch on the bottom of the pan.
Keep stirring for another 60 min.
The experiment was carried out as follows: first prepare 0.5 wt% HPAM stock solution with plain water; dissolve 0.3 g C n HSB into 70 g saline solution with formation water and keep stirring for 15 min; then add 30 g HPAM stock solution into the prepared surfactant solution and keep stirring the binary system for at least 30 min.
Keep stirring for ten minutes, and don't worry, it's supposed to be a thick, stubborn paste.
Similar(40)
After stirred for 30 min, the solutions were mixed together and kept stirring for another 30 min, which were then transferred into a Teflon-lined stainless steel autoclave and subsequently heated at 180 °C for 16 h in an oven.
Briefly, an aqueous solution containing appropriate amount of ammonium paramolybdate (Sinopharm, (NH4 6Mo7O24·4H2O, 0.68 g) and chloroplatinic acid (Aldrich, H2PtCl6, 0.19 M, 2 mL) were mixed with the activated carbon (2 g) and then kept stirring for 12 h in the air at room temperature.
The final solution was kept stirring for 30 min to form a homogeneous precursor solution.
The solution was kept stirring for 24 h and then filtered.
The above dispersion was sealed and kept stirring for 6 h.
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