keep in fridge

USAGE SUMMARY

The phrase "keep in fridge" is correct and usable in written English.
It is typically used in instructions or labels to indicate that a food item should be stored in the refrigerator to maintain freshness or safety. Example: "After opening, keep in fridge and consume within three days for best quality."

✓ Grammatically correct

Food Storage

Scientific Procedures

General Advice

Human-verified examples from authoritative sources

Exact Expressions

3 human-written examples

Store in an airtight container until needed (will keep in fridge for a day or can be frozen).

The Guardian - Lifestyle

Keep in fridge overnight.

WikiHow

Don't keep in fridge for more than 2 days.

WikiHow

Human-verified similar examples from authoritative sources

Similar Expressions

57 human-written examples

Stock solution 1 mg/mL was kept in fridge at 4°C.

BioMed Research International

Keep in the fridge until needed.

Independent

Keep in the fridge until lunch.

The Guardian - Money

Keep in the fridge or freezer, until needed.

The Guardian - Lifestyle

Cover and keep in the fridge until needed.

Independent

It will keep in the fridge until you need it.

The New York Times

It will keep in the fridge for about a month.

The Guardian - Lifestyle

Keep in the fridge for 3 hours before using.

Independent

Expert writing Tips

Best practice

When instructing someone to store food, specify the duration for which the item can safely "keep in fridge" to ensure food safety and quality.

Common error

Avoid assuming all items have the same shelf life when you "keep in fridge". Always check specific guidelines for each item to prevent spoilage and health risks.

Linguistic Context

The phrase "keep in fridge" primarily functions as an instruction or recommendation for storage. Ludwig indicates that this phrase is correct and commonly used when providing directions, especially related to food preservation.

Expression frequency: Rare

Frequent in

News & Media

33%

Wiki

33%

Science

33%

Less common in

Formal & Business

0%

Academia

0%

Reference

0%

Ludwig's WRAP-UP

The phrase "keep in fridge" is a straightforward and practical way to instruct someone to store an item in the refrigerator, primarily used in contexts related to food and science. While grammatically correct and readily understood, it is more informal, with alternatives like "refrigerate" being more suitable for formal settings. Ludwig confirms its correctness and usability, but it is essential to provide specific timeframes for storage to ensure safety and quality. Because the frequency of this term is rare, it can also be useful to incorporate more formal alternatives.

More alternative expressions

Phrases that express similar concepts, ordered by semantic similarity:

refrigerate

A single-word alternative that directly means to put something in a refrigerator.

store in the refrigerator

A more formal and explicit way of saying to keep something in the fridge.

place in the fridge

Focuses on the action of putting something in the fridge.

put in the refrigerator

Similar to "place in the fridge" but more formal.

chill

Implies cooling in general, but often understood to mean refrigerating.

store in a cold place

A more general instruction for storage, implying refrigeration.

keep chilled

Emphasizes maintaining a cold temperature, often in the fridge.

maintain in refrigerator

A directive that suggests a longer time and consistency.

preserve by refrigeration

Focuses on the purpose of refrigeration as a method of preservation.

cold storage

Focuses on the condition itself, not the action of storing.

FAQs

How long can I "keep in fridge" leftovers?

Generally, leftovers can be safely "kept in fridge" for 3-4 days. However, always check specific guidelines for different types of food.

What does it mean to "keep in fridge"?

To "keep in fridge" means to store something in a refrigerator to maintain its freshness, safety, or desired temperature. It's commonly used for food and beverages.

Are there other ways to say "keep in fridge"?

Yes, you can use alternatives such as "refrigerate", "store in the refrigerator", or "chill", depending on the context.

Is it always necessary to "keep in fridge" after opening a product?

Not always, but many products require refrigeration after opening to prevent spoilage or bacterial growth. Always check the product's label for specific storage instructions.