"junior chef" is correct and usable in written English.
It typically refers to a chef that is lower in terms of authority and seniority than other chefs in a kitchen. For example, "The restaurant recently hired a junior chef to help support the head chef."
Wait: wasn't Aikens alleged to have once "branded" a teenage junior chef with a hot palette knife?
The line is also rolling out its Junior Chef at Seas program to all of its ships by May.
In 1984 the French chef really did leave, and Soler spotted a junior chef, Adria, who had been making pizza and not much else.
Nancy Reynolds, Kids Cooking Kits' founder and chief executive, said that she is now routinely approached at gourmet products trade shows by large food brands like Kraft and General Mills, eager for help in breaking into the junior chef market.
At A La Carte Culinary Services in Lynbrook, owned by Polly Talbott, the adult classes are complemented by a junior chef series on Saturdays for children 8 to 17.
The move isn't Bourdain's first foray into fiction: he is also the author of a handful of crime novels, including Gone Bamboo, "a feast of murder, hitmen, and the hitwomen they love", Bone in the Throat, about a junior chef who "unwittingly finds himself a partner in big-time crime", and The Bobby Gold Stories, as well as his non-fiction books.
Baby vegetables have met their match -- junior chefs.
And any junior chefs who lament the absence of music in their kitchen should reflect that things could be worse.
Whereas past generations of young cooks went overseas to cultivate their culinary sensibilities, these junior chefs are mastering our own country's gastronomy.
The film follows Adrià and his chief lieutenants in the laboratory and moves with them as they are joined by some 40-odd junior chefs (the vast majority male) at the restaurant, where the final rehearsals take place before the season starts.
Kids BBQ Championship The final three junior chefs compete in the unscripted series' season finale.
