Your English writing platform
Discover LudwigSuggestions(1)
Exact(12)
It should be tender, with a bit of bite left in it, al dente if you like.
The pastry will be nicely flaky on the outside, but on the inside it should be tender, with the consistency of perfectly cooked pasta.
Drain and rinse the rice at least twice per day for 2 to 3 days, until it has "bloomed" when it should be tender enough to eat.
The porterhouse for two, the headliner at most steakhouses, is everything it should be: tender, juicy and full of beefy flavor.
4 When all the stock has been incorporated, taste the barley and, if it's still too firm, add water and keep stirring – it should be tender, with a soft, nutty bite.
It should be tender.
Similar(46)
Remove it from the oven, the cabbage should be tender and allow it to cool.
The corn should be tender when it's done.
The pork should be tender and the flavor of the vinegar should give it a distinctive taste.
The stalks should be tender.
The bulgur should be tender.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com