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Béarnaise splits if reheated, so use as soon as possible, before it gets too cool.
By law, they cannot work when it gets too cool (below minus 8ºC) or too hot (above 32ºC).
When the market gets too hot, various levels of China's government often take action to cool it off; when it gets too cool for comfort they loosen restrictions to heat it up again.
If it gets too cool, toss a warm water bottle in the middle.
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Never let it dry out or stay saturated, and never let it get too cool (55 to 60 at night is fine).
Don't let it get too cool, because it might taste strange.
If the mixture gets too cool it will not be possible to create good threads.
Cane types will go dormant if the temperature gets too cool.
It started to get too cool and too hip.
Note that you may need to continually check the temperature of the oil during the cooking process to make sure that it does not get too cool or too hot.
You'll have to do this quickly, though, so the soap doesn't get too cool before it makes it to the molds.
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