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The wine list is world class, as are the vegetable accompaniments, especially the snap peas (with bacon) and creamed corn (with real cream); the mashed potatoes weren't half bad, either.
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I can tell you that the ice cream with black olives and black licorice, with what seemed like a wafer of solidified milk, was world-class, as was a variation on a traditional dessert of rye bread and cream and a kind of apple confit with crisp crust and melted butter.
Between the years 1954 1958 Hans Primas developed a novel NMR spectrometer.[ 15– 17] The commercial Varian spectrometers were world class at that time and served as archetypes.
When looking across the Midwest and rising success in the various states, one common denominator is world class research universities and medical institutions as incredible sources of spinout companies.
The star was the sophisticated 2010 Corchaug Estate reserve ($60) from McCall Wines in Cutchogue, which specializes in the grape; its combined breadth, depth and length was world-class (as its price might suggest).
It's world class lying, as one prosecutor told me.
We've now trained at both of the venues we will be competing at - the Basketball Arena in the Olympic Park and the North Greenwich Arena - and they are world class venues, just as good if not better than the venues I played at in the last three Paralympic Games.
Some, including the military labs at Porton Down, are world class, but others, such as the Institute for Animal health at Pirbright are reportedly more run-down.
If you are so inclined (and you will be), world-class snorkeling is as easy as duck-walking in your flippers out a chalet door and down the stairs, straight into the sea.
Mr Dennis believes British firms need to aim high: "Labour is dear and land is scarce; so our manufacturing has to be world-class".Unusual as it is, McLaren shares several characteristics with other British firms making medical instruments, military kit, communications satellites, luxury yachts and even bicycles that have thrived in global markets.
All the owners are world-class collectors such as Eli Broad and François Pinault.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com