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The experiment was conducted at a commercial SHD olive orchard near Seville (southwestern Spain), with drip irrigated trees under three irrigation treatments (four plots per treatment in a randomized block design): a full irrigation treatment to replace the crop water needs (ETc) and two regulated deficit irrigation treatments to replace ca. 45% of ETc.
Irrigated trees took more advantage of the ventilation than non-irrigated trees.
After one growing season, an increase in tree biomass resulted from the ventilation, ranging from +50% (container-grown trees without irrigation) to +55% (field-grown trees) and +85% (container-grown irrigated trees).
Under drought conditions, irrigated trees showed higher ETa that was close to the ETa in years with normal rainfall.
Similar(56)
Leaf water potential (LWP) of drip-irrigated trees was similar until 63 days after treatment (DAT), but the values for IR80 trees began to decline thereafter.
The identified vegetative land cover classes of the study area are irrigated herbaceous crops, irrigated tree crops and rain fed tree crops.
However, as California undergoes the most severe drought on record, it is imperative to develop approaches to estimating transpiration of irrigated urban trees (ETrees).
This study was conducted on non-irrigated olive trees of the Moroccan Picholine located in the botanical garden of the Faculty of Science and Technology of Fez-Morocco.
This study was carried out on non-irrigated olive trees of the Moroccan Picholine located in the botanical garden of the Faculty of Science and Technology of Fez-Morocco.
Monthly crop coefficients increased linearly in time for drip-irrigated apple trees (r2 values of 0.76∗∗∗ for IR50 and of 0.77∗∗∗ for IR80), while those obtained in the WT45 treatment fluctuated.
There was no impact of planting depth on trunk diameter or height in the first five growing seasons after planting; however, trees irrigated regularly had 10 mm larger trunk diameter than trees not irrigated.
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