Sentence examples for introduction of microorganisms from inspiring English sources

However, high-energy fractures, notably those occuring in motor or missile accidents, and extensive surgery, which result in the direct introduction of microorganisms into bone are increasingly common causes of osteomyelitis worldwide.

The oropharynx (OP) and nasopharynx (NP) are 2 of the most common portals for the introduction of microorganisms into the respiratory tract.

Although enhancement via bioaugmentation also seems like a promising strategy for biosurfactant-mediated phytoextraction, in this case the introduction of microorganisms possessing relevant genes is perhaps even more challenging compared to biodegradation.

Re-introduction from the immediate environment surrounding the plant is a possible, but unlikely, alternative to persistence of the specific strain in the processing plant, particularly as ready-to-eat meat processing plants will have controls in place to minimize introduction of microorganisms.

This will avoid cross contamination and the introduction of microorganisms or viruses.

Another vital area is the introduction of keratinolytic microorganisms the initial biodegradation stage, preceding the bioconversion keratin hydrolysates into biogas (Patinvoh et al. 2016).

The large-scale operation of these three forms of the introduction of beneficial microorganisms is obviously limited, compromising the crop management and adding cost to the sugarcane production chain.

To limit the effect of the possible introduction of exogenous microorganisms by the drilling fluid in cores, we sawed them aseptically and retained exclusively the inner part for molecular analyses in the case of the deeper, unaltered samples (68.0 m, 78.8 m and 99.3 m).

For over a decade paratransgenesis has remained a laboratory-based endeavor owing to regulatory concerns regarding introduction of transformed microorganisms into the environment.

The clinical medicine curriculum gives some introduction of pathogenic microorganisms and infectious diseases, but does not set up antibiotics as a separate entity.

In addition, our results suggest that caution is required concerning the introduction of genes into microorganisms, as these genes could readily be transferred to other species in the food environment.