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Stir into the berries.
Stir it and the lemon juice into the berries, bruising the berries slightly with a fork.
Drop them into the saffron cream, then crumble the biscuits and fold into the berries and cream.
Prior to véraison, most sugars imported into the berries are metabolized with little if any storage of these compounds.
Pour the cooled syrup into the berries.
Use a stiff whisk to thoroughly mix the sugar into the berries.
Similar(53)
Until véraison most of the sugar imported into the berry is metabolized and so there is little storage.
About 90% of ripe berries fresh weight is comprised of water whose transport into the berry vacuole is mediated by aquaporins.
It is still possible that one of these genes is involved into the berry weight variation and that the causative sequence polymorphism was not in the exon fragments sequenced.
mRNA abundance of a pulp- and seed-specific sugar transporter (TC40715) and a pulp-specific vacuolar invertase (TC45440) decreased following water-deficit, suggesting that the difference of Brix may be related to the decrease of berry size rather than to an increase in hexose unloading into the berry (Additional file 4, Table 17).
Stirring constantly, add the arrowroot mixture into the berry mixture.
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