Your English writing platform
Discover LudwigExact(8)
It has leased 27,000 square feet of space — about 3,000 of which will be turned into a Shake Shack flagship with sidewalk seating.
Essentially, he has taken a drink that always wanted to be dessert and let it do its thing, adding ice cream and blending it into a shake, then complicating the picture with some surprises.
This strawberry drink mixes cream, honey and an astounding assortment of fresh fruit — kiwi, mango, banana, pineapple and berries — into a shake that is better than ice cream ($4.50).
In order to study the effect of PHMB-stabilized Ag NPs on bacterial growth, E. coli strain was grown on an agar plate, and its fresh colony was transferred with the help of a sterilized loop into a shake flask which was then incubated in an incubator shaker for 12 h at 37°C at a shaking speed of 150 rpm under aerobic conditions.
Try roasting, making into a soup, sneaking veggies into a shake with fruit, or serving them raw.
Skin-fortifying ingredients such as collagen, hyaluronic acid and antioxidants — generally seen in creams and lotions — are now being delivered via capsule or powders that can be thrown into a shake.
Similar(52)
Pour the other ingredients into a shaker; shake and double strain them.
Put into a shaker, shake the crap out of it, and pour.
He twirled a plastic tumbler into the ice, poured a two-finger jet of Wyborowa vodka and a simultaneous half-ounce stream of Rose's Lime Juice into a shaker, shook, then poured the contents into the tumbler.
The company, which provides about a fifth of Britain's electricity, was forced into a shake-up by plunging electricity prices.
"I'm going to stop talking now because I'm going to turn into a shaking ogre woman".
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com