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It looks gorgeous, with its light-refracting, pellucid quality, and its unique flavour adds a fragrant, intense sweetness to all kinds of dishes, savoury, sweet and even in between.
We speculate that the addictive potential of intense sweetness results from an inborn hypersensitivity to sweet tastants.
Miraculin, another taste-modifying protein, does not taste any sweet on its own and elicits intense sweetness after tasting acids [15].
Neoculin has a weak sweet taste of its own but also elicits intense sweetness shortly after tasting an acidic solution [14].
The intense sweetness, distinctive knobbly appearance and mysterious provenance of the Temecula Sweet mandarin have endowed the fruit with a mystique.
They give the soup an intense sweetness: in fact, I think Keller's soup is a little too sweet – there's no oniony bite there.
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Stevia has been used for centuries as a source of intense, natural sweetness".
Anise has an intense natural sweetness, while its aromatic edge enhances fruit beautifully.
The complex aromas and tastes, even in a simple riesling, are a delight, and a great German wine, with its intriguing interplay of a more intense natural sweetness and acid, is a truly memorable experience.
I'm surprised to find, though cider seems the most natural choice with the apples, that balsamic adds something extra: the intense, caramelised sweetness is entirely in keeping with the flavour profile of the dish as a whole.
Some, like the stew, focus on the "overall" flavour of the beer (here, rich and full‑bodied); others pick out specific notes: the "bitter chocolatey-ness" of stout in the brownie or the intense, fruity sweetness of the banana beer in the ice cream.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com