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The best Australian shiraz is a dense, intense, mouth-filling wine that can be difficult to drink when young but will ably repay extra years of cellaring.
Burnett updated the information with their play-on-words copy and with intense, mouth-watering photography in a style reminiscent of Georgia O'Keeffe by the London-based photographer James Merrell.
Like an annoying person at a party who repeats the last few words in your jokes or a nerd predator on the bus reading your tweets (sorry, I picture all music writers to be intense mouth-breathers with beady shark eyes who only get harmonically atonal synth scales stuck in their heads instead of soft rock bangers like the rest of us).
Click through the slideshow to see the painting, which depicts the rapper with red eyes and seven intense mouths, and Kanye's earlier artistic representations by Japanese artist Takashi Murakami.
Through the decades her image -- strong features, wide mouth, intense gaze and dark mane crowned in her middle years by a sweeping streak of white -- became an instantly recognizable artifact of 20th-century popular culture.
And makes sure that they're not so intense that your mouth can't keep up.
If smoke and heat becomes intense, cover your mouth with your shirt, preferably wetting it first.
Mouthparts and antennae profiles differed considerably with respect to the wings (fig. S4), where the signal at 8,015 Th, the most intense in the mouths and in the antennae, was completely absent.
Their skin is pockmarked and the zest is so intense you feel your mouth is bathing in essential oil.
Unlike regular garlic, which needs some kind of vehicle to carry its intense flavor to the mouth, scapes are self-sufficient; vegetable and aromatic all in one.
The comparison between the male average mouthparts and antennae protein patterns produced through CPT showed that most of the signals were in common, although especially in the 10,000 14,000 m/z range, most of the proteins produce more intense signals in the mouths.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com