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Second, their average intakes were identified in the available literature on Lebanon as inadequate (El-Hajj Fuleihan et al. [2001]; Hwalla et al. [2004]; Salamoun et al. [2005]; Sibai et al. [2003]).
Lowest intakes were identified in South and East Asia, South America, and certain Caribbean nations.
Between 1990 and 2010, modest, but uncertain, increases in sodium intakes were identified.
Lowest intakes were identified in South Sub-Saharan African nations (eg, Lesotho and Namibia, Argentinaa, Uruguay and Iceland (see eTable 3).
Highest intakes were identified in Samoa, Kiribati, and similar palm oil producing island nations; as well as Sri Lanka, Romania, and Malaysia (eTable 3 of data supplement).
Lowest intakes were identified in South and Southeast Asian nations such as India, Sri Lanka, Maldives, Bhutan and Indonesia, as well as in Comoros.
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During intensive field studies in Ethiopia (Malde et al. 1997, 2003, 2004), the relevant pathways for intake were identified.
Importantly, implausible reporters of energy intake were identified and excluded from the analysis, thus improving the validity of the association between diet and weight status.
In contrast to small within-region differences by age or sex, marked differences in intake were identified across regions (figures 4 and 5).
Patterns characterized by a high contribution of water, RSB or hot beverages to total fluid intake were identified among the countries with close geographical location.
The highest and lowest emitter, expressed as g methane per kg DM intake, were identified from each of the breed/diet combinations and the stored DNA was subjected to qPCR of 16S rRNA genes and to deep sequencing.
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