Sentence examples for intakes were evaluated from inspiring English sources
Daily intakes were evaluated for the whole day and for individual eating occasions (main meals and snacks).
Dietary intakes were evaluated using a food frequency questionnaire, and abdominal obesity was evaluated by measuring waist circumference.
From 2010 to 2013, 380 healthy women were enrolled, and MD score (MDS) and FAs intakes were evaluated by a Food Frequencies Questionnaire in relation to nutritional status.
FAs intakes were evaluated both as average intakes in grams per day (g/day) and as percentage of energy (%E) using the "nutrient density" method [ 27].
Heterogeneity in associations related to child sex or children's fat intakes were evaluated by including interaction terms in the final models and by stratifying the sample according to sex or fat intakes at or above versus below the median value of 35.7% of energy intake.
Stability of the FNRS and nutrient intakes was evaluated using intra-class correlation (ICC) (Koch, 1982).
Agreement between baseline and follow-up FNRS and nutrient intakes was evaluated using Bland-Altman method; stability was assessed using intra-class correlation (ICC) and weighted Kappa statistics.
Effects of reducing liquid supplement feeder wheel width and turning capability on ad libitum liquid supplement intake were evaluated.
Plasma lipids, anthropometrics, body composition, blood pressure, and nutrient intake were evaluated at baseline and at 6 and 12 weeks.
Increase of gonadosomatic index (GSIi), proportion of female in exogenous vitellogenesis (EVP), plasma 17 β-estradiol (E2) and cortisol levels, fat consumption and food intake were evaluated.
