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There was a reverse relationship between cognitive impairment and the intakes of vegetables and fruits, coffee, and tea (p < 0.001).
Low intakes of vegetables and fruits have been found to be factors associated with higher acid loads in the elderly.
We examined the associations of intakes of vegetables and carotenes with risk of prostate cancer in Japanese.
For example, low dietary fat is accompanied by higher intakes of vegetables, fruits, fibre, folate and whole grains.
Cases reported higher intakes of cereals, starchy roots, pulses and total energy, and lower intakes of vegetables and fruits.
The traditional Lebanese pattern reflected high intakes of vegetables, legumes, bread, rice, pasta and cereals, bulgur, fruits, fish and vegetable oils.
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Decreased intake of vegetables can also contribute to various nutritional deficiencies.
Regular intake of vegetables and fruits dramatically reduce the oxidative stress and its allied risks.
Children's low vegetable consumption requires effective strategies to enhance preference for and intake of vegetables.
This study explored the feasibility of using a 23-week subsidized community-supported agriculture program to increase access to and intake of vegetables among Federally Qualified Health Center patients.
Epidemiologic studies evaluating the association between the intake of vegetables and fruit and the risk for glioma have produced inconsistent results.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com