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However, low carbohydrate intakes have also been achieved on the Atkins diet by increasing animal fats and proteins.
At the other extreme, high dietary salt intakes have also been demonstrated to affect BP on a much slower time scale of many months or years [ 9- 12].
Fruit and vegetable (Tables 3, 4, and 5) and dairy product (data not shown) intakes have also been suggested as potential determinants of bone mass, but no associations were observed in this study (4, 48).
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Dietary modification of macronutrient and salt intakes has also been studied with some large effects upon systolic blood pressure in particular [1] [3].
Other meta-analyses which have investigated the effect of total dietary acid intake have also found no evidence that acid intake increases the risk for osteoporosis as would be expected under the acid-ash hypothesis.
High meat intake and seafood intake (purine intake) have also been positively associated with gout with a small increase in risk [ 6].
Low fibre intake and limited fluid intake have also been implicated as causes of constipation, but there is little evidence from the literature to support this [ 18].
In addition, interventions promoting red meat intake have also been shown to be feasible, affordable and efficacious in improving infants' and toddlers' iron intake and status [ 25– 27].
These data suggest that, since the initiation of the USI program, regions with adequate iodine intake have also been exposed to greater amounts of iodine.
Prior epidemiologic reports by us and others suggested a possible benefit of fish intake or marine omega-3 fatty acids on prostate cancer incidence, recurrence, or mortality [ 11, 35– 37]; although several studies of fish intake have also observed null associations with prostate cancer [ 36, 38– 42].
Transgenerational genetic effects on body weight and food intake have also been shown to be passed through the mouse paternal germline for at least two generations (Yazbek et al. in press), again implying the involvement of sperm in the molecular basis for such effects.
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