Sentence examples for intakes from different from inspiring English sources
Energy intakes from different beverages and foods were estimated for each respondent.
Results for population-wide Hg intakes from different seafood categories are generally consistent with estimates from other studies showing the dominant role of both frequently consumed species, such as canned tuna and pollock, and high Hg species such as swordfish (Carrington and Bolger 2002; Carrington et al. 2004) on overall exposures.
By calculation of Probable Daily Intake from different routes, we found that dietary intake is the main pathway of IHg exposure for the local population, rather than inhalation of Hg vapor.
The present study was designed to describe weekday and weekend food patterns, i.e. the frequency of consumption of food items and the contribution of energy and nutrient intake from different food groups, and to explore how foods are related in pre-school children's diet.
Total nutrient intakes were calculated by adding intake from different food sources to intake from multivitamins and supplements.
Energy and sugar intake from different types of beverages was calculated using the updated USDA international food composition tables [ 33].
The alcohol intake from different sources was self-reported in the FFQ (glasses/d, week or month) and calculated as g/d.
Protein intake from different food sources (fish, meat, dairy products, egg, vegetables, and cereal) was calculated by using McCance and Widdowson's Composition of Foods database.
However, these biomarkers integrate the overall intake from different absorption routes and can be used to assess the risk of systemic effects, rather than local effects on the respiratory tract.
(IOM 2001) However, the article by Greger (1999) did not focus on manganese intake from different diets but rather on potential biomarkers of manganese in human nutrition and toxicology.
More research into the effect of total protein intake in different populations with intakes of protein from different sources is needed to establish the effects of total protein intake and differing sources on diabetes risk.
