Sentence examples for intakes develop from inspiring English sources

Table 3 Risk characterization for acceptable intake levels TTC-based acceptable intakes Develop compound-specific limits when carcinogenicity data available Acceptable intakes based on compound-specific risk assessments Acceptable intakes based on Less than lifetime (staged TTC) limit concept Acceptable total daily intakes for multiple impurities Exceptions and flexibility in approaches.

Hypoglycemia, requiring glucose intake, developed in two patients during the meal tolerance test after exenatide administration.

His family noticed decreased interactions and decreased oral intake developing over the course of 2 weeks.

DBA/2 mice with either a low-magnesium or a high-phosphate intake developed marked cardiac calcifications; moreover, a combination of low-magnesium and high-phosphate intake caused severe calcification of cardiac and renal tissues.

The message content and message algorithms of the TPCs were based on prior effective theory-based computer-tailored interventions on PA and fat, fruit and vegetable intake developed by Brug et al. [ 33], Oenema et al. [ 37] and Smeets et al. [ 30, 68] and on focus group interviews held with people from the target population.

However, whereas Y1 receptor deficient mice exhibit reduced fasting-induced food intake, they develop late-onset obesity [4], [5].

Trace element deficiencies arise from low dietary intake and develop especially when requirements are increased or body stores are depleted.

The workshops served as first step in engaging the relevant stakeholders in jointly increasing the consumer awareness on the need to reduce salt intakes, and developing exciting behaviour change approaches in the area of salt reduction.

We have also used the Dietary Reference Intakes (DRIs) developed by the Institute of Medicine as nutrient reference points to discuss risk levels of micronutrients found in soil, although we are aware that they are not intended for non-food substances.

High quality trials are needed to examine the effect on body weight of reducing fat intake in developing or transitional countries with total fat intakes greater than 30% of energy, and of preventing total fat intake rising above 30% of energy in countries with total fat intakes of 25-30% of energy.

Vitamin B12 (cobalamin [Cbl]) deficiency may lead to anemia 1 and is usually caused by malabsorption in developed countries and by insufficient dietary intake in developing countries.