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During intensive field studies in Ethiopia (Malde et al. 1997, 2003, 2004), the relevant pathways for intake were identified.
Importantly, implausible reporters of energy intake were identified and excluded from the analysis, thus improving the validity of the association between diet and weight status.
In contrast to small within-region differences by age or sex, marked differences in intake were identified across regions (figures 4 and 5).
Patterns characterized by a high contribution of water, RSB or hot beverages to total fluid intake were identified among the countries with close geographical location.
In some regions such as Eastern Europe, significant increases in polyunsaturated fat and reciprocal declines in saturated fat intake were identified between 1990 and 2010, demonstrating feasibility of such broad population substitutions to reduce coronary heart disease risk.
The highest and lowest emitter, expressed as g methane per kg DM intake, were identified from each of the breed/diet combinations and the stored DNA was subjected to qPCR of 16S rRNA genes and to deep sequencing.
Similar(54)
In other regions, less variation in sodium intake was identified.
No threshold of steroid intake was identified through this study, probably because of the small sample size.
43 47 Qualitative evidence on SSB intake was identified from 8 studies, 35 41 42 47 48 50 53 56 and data on obesogenic food intake from 18 studies.
Red meat intake was identified as a risk factor and fruit intake as a protective factor, both in a dose-dependent manner.
To this purpose, a subcohort of 851 workers with a minimal experience of at least two months in their function at intake was identified.
More suggestions(13)
intake have been determined
intake has been determined
intake were found
consumption were identified
metabolism were identified
ingestion were identified
admissions were identified
admission were identified
host were identified
absorption were identified
entry were identified
recruitment were identified
feeding were identified
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