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Average daily coffee intake was divided into four categories: 0 (non-drinkers), 1 to 375 mL (light drinkers), 376 to 813 mL (moderate drinkers), and 814 mL and over (heavy drinkers).
Calcium intake was divided into four groups according to quartiles of calcium intake level.
Alcohol intake was divided into four categories: non-drinker, ≤10, 10 30, and ≥30 g/day.
For individual cruciferous vegetables, intake was divided into two categories (<1, or = 1 servings per month, 1 serving = 1/2 cup) for the purpose of comparison among vegetables.
Dietary zinc intake was divided into quintiles of energy-adjusted zinc with quintile 1 as the lowest intake and quintile 5 the highest intake.
Lifetime alcohol intake was divided into three groups (never, less than 24 g per day [mild or moderate drinker], and more than 24 g per day [heavy drinker]) [ 29].
Similar(48)
The 100 students admitted in the 2009 intake were divided into two batches of 50 students each.
The 80 students of the 2011 intake were divided into six groups each consisting of 14 or 15 students.
The values for SFA intake were divided into two groups: low (<7% SFA/day) and high (>7% SFA/day).
The quantitative variables of folate intake were divided into tertiles based on the corresponding empirical distribution in controls, with the low tertile being the reference category.
Dairy product intakes were divided into tertiles according to the subcohort intake distribution.
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Justyna Jupowicz-Kozak
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