Sentence examples for intake of nutritious from inspiring English sources

Increasing dietary intake of nutritious foods can be challenging because micronutrient-dense foods are often expensive and not readily accessible.

Micronutrient deficiencies are caused by immediate factors – such as inadequate intake of nutritious foods and infectious disease – and underlying factors – like poverty and unhealthy environments.

What is clear is that left untreated, children with either condition are at high risk of dying from severe malnutrition, and that both kwashiorkor and maras mus can be prevented by ensuring an adequate intake of nutritious food and freedom from repeated infections.

Continuous intake of nutritious food is necessary.

The other differences in micronutrient intake may be explained by the healthier DQI that reflects the overall diet and hence the intake of other nutritious food items.

Television viewing has been specifically associated with higher intake of non-nutritious snacks and lower intake of fruit and vegetables in many studies (Boutelle et al. 2003; Campbell et al. 2006; Kourlaba et al. 2009), and family meals have been shown to be associated with children's vegetable intake (Sweetman et al. 2010).

Meal skipping is common, particularly among those of low SES and the intakes of many nutritious foods such as animal food items, fruits and vegetables and dairy foods seem to be low among adolescents of low SES.

High household socioeconomic status (SES) was associated with the increased number of meals and the increased intakes of many nutritious foods such as; animal food items, fruits and vegetables and dairy foods.

Meal skipping is common, particularly among those of low SES and the intakes of many nutritious foods such as animal food items, fruits and vegetables and foods rich in calcium seem to be low among adolescents of low SES.

We hypothesized that food availability and the sequence of food ingestion influence intake of PSCs and nutritious foods by sheep because PSCs increase need for nutrients.

An et al. reported mixed results for nutrition education strategies using product labelling, promotional signage, stimulation (i.e., a text to remind/encourage action) or health messages (i.e., a text message to introduce health benefit of nutritious food intake) [ 14].