Sentence examples for intake could also be from inspiring English sources

Factors that are associated with breakfast intake could also be associated with overweight/obesity.

Meanwhile, high fructose intake could also be associated with adverse metabolic syndromes [ 18], which could be a rational explanation to the results that low dose of honey showed the prevention better than high dose of honey in alcoholized mice.

They found that by increasing carbohydrate intake, glycogen levels could also be increased.

The increased amount of fat accretion has been linked to the energy intake [26] and could also be partially dependent on the several differences between fetal nutrition and postnatal nutrition [27].

Furthermore, we are uncertain whether the inverse association of soy and isoflavone intake with periodontal disease could also be found in Japanese men or in populations in other localities that consume low amounts of soy and isoflavone.

In addition, further studies are required to establish whether a dietary intervention with optimal Ca and Mg intakes, as described earlier, would have a meaningful impact on CVD risks, and whether the effects of dietary Mg and Ca intakes on inflammatory stress and CVD risks could also be applied in the investigation of other diseases such as osteoporosis and cancer.

It could also be related to calcium intake and mechanical stress or increased bone loading during pregnancy [ 10, 11].

Furthermore, validation studies of FFQs for measuring dietary habits of young children have shown that they overestimate the mean energy intake by 0.2%to25%5% [ 30, 31] and this could also be the case for this child population.

Based on the model, the population distribution in the daily cadmium intake corresponding to a given level of urinary cadmium could also be obtained.

An intervention effect could also be shown for macronutrient patterns (% of energy intake) with increased intakes of carbohydrates (P <.01) and lower intakes of fat (P <.001).

The increased levels of polyamines in liver could also be explained by an increased dietary intake since the NK603 maize tested here has been found to contain more polyamines than its near-isogenic counterpart [42].