Alcohol intake was strongly associated with socio-demographic factors.
Readiness to change fat intake was strongly correlated with readiness to change vegetable intake [ 15].
Neither maternal nor paternal energy intake was strongly associated with child energy intake.
Once again, dietary P C and not energy intake was strongly associated with lifespan.
A high calorie and fat intake is strongly correlated with cough score.
Daily breakfast intake is strongly associated with reduced risk of a spectrum of metabolic conditions.
Quantity of combined F&V intake was strongly positively correlated with variety of combined F&V intake (0.60).
Neither maternal prenatal nor paternal macronutrient and energy intake was strongly associated with offspring fat or lean mass (Table 6 ).
Mean fiber intake was strongly and inversely associated with risk of EAC, EGJAC, and ESCC (all p trend <0.001).
Total meat intake was strongly and positively associated with high-risk patterns among post-menopausal women (OR = 2.50, 95% CI 1.09 5.69, P = 0.03).
