Sentence examples for intake affected from inspiring English sources

Direct cause-effect evidence was obtained in rats, where oral leptin supplementation during the suckling period resulted in a decrease in food intake, affected food preferences in favour of carbohydrates versus fat, and protected against overweight in adulthood, with an improvement of related parameters such as leptin and insulin sensitivity.

Protein intake affected amino acid profiles (P < 0.05), while no differences (P > 0.05) were detected between the two high protein preloads despite the different CHO:fat ratio (40%/0.4 CHO:fat and 40%/3.6 CHO:fat), indicating that neither carbohydrate nor fat influenced the profiles.

However, in our study, neither the antioxidant content of diet nor the dietary fibre intake affected the association between Mediterranean scores and physical health.

We cannot rule out the possibility that misclassification of alcohol intake affected our results given that under-reporting of alcohol consumption has often been reported.

Linear regression analyses were performed in order to find out if age, profession, education, marriage, months of amenorrhoea, smoking and alcohol intake affected the levels of acute-phase response proteins.

Wine intake affects the antioxidant enzyme activities that contribute to the overall antioxidant properties of wine.

Alcohol intake affects milk fat content and alcohol composition of silage might be important to improve predictions of milk composition.

Our main objective was to examine whether heightened awareness of observation of food intake affects consumption of different food items during a lunchtime meal.

These data are consistent with the possibility that protein intake affects the clinical course even in the setting of an adequate to high hemodialysis dose.

Cadmium excessive intake affects mostly the kidney and to a lower extent the reproductive system [3], while that of arsenic is known to cause cancer [16], impairment of the reproductive system [17], and atherosclerosis [18].

Conclusion: The present study suggests that even small increases in Ox intake affect oxalate excretion and the mitigation of urinary oxalate increase by Ca consumption reinforces that Ca and Ox intakes for CSF patients should be in balance.