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Insufficient consumption of fruit and vegetables (F&V) is associated with an increased risk of non-communicable diseases in the population.
Overall, there are 110,000 DALYs (95% uncertainty interval: 59,000 to 150,000) attributable to insufficient consumption of fruits and vegetables.
Insufficient consumption of foods rich in protein, vitamins, and minerals is associated with unfavorable overall school performance [ 36].
Magnesium intake of the depression group in the present study was significantly lower than controls which may be due to insufficient consumption of food resources of Mg such as red meat, oilseeds, and nuts.
Studies have suggested that the main cause of anaemia in pregnancy in Indonesia is iron deficiency [ 1, 2, 6], resulting from the insufficient consumption of foods containing iron, vitamin A and folic acid, and from the presence of hookworms [ 2, 7, 8].
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The results published by the aforementioned study point out the susceptibility of older adults to insufficient consumption and inadequate distribution of dietary proteins at mealtimes.
A combination of rich-world overindebtedness and insufficient consumption in developing countries could also dampen returns, Mr Gross argues.
(Milk contains sodium; spinach, too. Nearly everything [2].) Of course you need sodium, but insufficient consumption is hardly a public health threat.
The high taste intensity may have caused the insufficient consumption.
Paradoxically, the prevalence of obesity still increased because of an excess consumption of unsaturated fat, sugar, and salt on one side, and insufficient intake of fruit and vegetables on the other.
Insufficient intake of dietary Ca, Mg and Zn, or losses or displacement of any of these minerals from the consumption of HFCS, may further enhance the toxic effects of lead (Pb) on cognitive and behavioral development in children [ 31].
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