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The initial tolerance curve predicted whether head injury would occur as a function of the head impact duration and the average linear acceleration measured at the occiput.
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For this purpose, the Glucose Tolerance Curve (GTC) of healthy patients is validated as reference model.
A glucose tolerance curve (GTC), validated from healthy subjects, is used as reference signal.
Pattern of glucose tolerance curve was also altered significantly.
High fructose water ingestion produced changes in glucose homeostasis characterized by a prominent increase in basal insulin secretion and moderate change in insulin tolerance curve along with a pronounced change in glucose tolerance curve (Table 2, Figure 2).
This is reflected in a significant and substantial reduction in the area under the glucose tolerance curve (P<0.01, Figure 7B).
These experiments led to the description of the preliminary Wayne State Tolerance Curve (WSTC) for head injury.
The areas under the glucose tolerance curves were not significantly different among groups (Table 1).
Blood glucose, serum human insulin and c-peptide levels, and glucose tolerance curves were determined.
Furthermore, there was a noticeable shift in both oral glucose tolerance curves.
The two MC viability curves for B. coccinea and C. caulifolia resemble the typical desiccation tolerance curves for intermediate and recalcitrant species, respectively (Hong and Ellis 1996).
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