Your English writing platform
Discover LudwigSuggestions(1)
Exact(2)
But expect to leave the theater feeling a bit haunted yourself -- by the nagging feeling that all these promising ingredients should have added up to something more.
This knowledge, combined with insights about the interrelationship between consumer microbiota configurations and biotransformation of food ingredients, should have a number of effects on agriculture, food production, and strategies for improving the nutritional value of foods and health status.
Similar(58)
Yet despite these fine ingredients, what should have been a zesty, airy soufflé is a soggy, lumpy batter that never shows the slightest signs of rising.
Its very quick and easy, with just a few basic ingredients which you should have in the cupboard!
The sustainability benefits are real -- on the green side, reducing ingredients like sugar should have sizable ripple effects up the supply chain in saved energy and water.
As reptilian as Shearsmith's other villain, the iconic Papa Lazarou from League of Gentlemen, he's the final ingredient in what should have been one of BBC3's most celebrated shows.
"We know that if it is one of the first couple of ingredients in the ingredient line, the product should have more fiber.
For example, one of Kelly's main projects - MirrorFootball.co.uk - contained all the ingredients that could, and should, have made it the most successful sporting website in the UK.
Maybe it runs in the family; maybe the chefs were just better versed at handling the vegetarian food and ingredients... Maybe we should have continued with an entirely vegetarian menu.
Cocktails - At the very least, your bar should have ingredients for a Martini (gin, vodka, dry vermouth, green olives), a Margarita (tequila, Cointreau, Grand marnier, limes, Margarita salt), a Daiquiri (Rum and sour mix), tonic water, and club soda.
There's no need to drizzle oil on the wedges; the puree should have no ingredients aside from pure pumpkin if you plan on using it in a recipe later.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com