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Exact(13)
This comes in useful, as the country features ingredients and methods of cooking that simply don't appear in Larousse Gastromonique.
A major food since prehistoric times, it has been made in various forms using a variety of ingredients and methods throughout the world.
While the class is enjoying the feast, students can take turns explaining what ingredients and methods were used to create their items.
In recent years, Oaxaca's food scene, largely based on the traditional ingredients and methods of its indigenous people, has been celebrated by some icons of the American food world.
As he ticked off what ingredients and methods might go into that Provençal fish soup, he spoke in a tone that came across as half reverie and half recipe.
Rather than incite vitriolic debate with incendiary terms like "natural wines," I would prefer that winemakers simply indicate their ingredients and methods on labels and let the public judge for itself.
Similar(47)
Ingredients and method are all included in the recipe card.
Made from the maguey plant, a form of agave, it differs from tequila in its basic ingredients and method of production.
Griffiths adds: "Every aspect of this venue utilises ingredients, products and methods that already exist.
You need to be exact with baking (until you understand how each ingredient and method works, then you can switch around to your own tastes), especially since what goes in the oven can't be added to.
How does he think it would taste, extrapolating as a professional who is familiar with the ingredients and the methods?
More suggestions(18)
ingredients and approaches
ingredients and modes
ingredients and mechanisms
ingredients and measurements
ingredients and others
ingredients and terms
factors and methods
constituents and methods
chemicals and methods
components and methods
ingredients and steps
requirements and methods
ingredients and instructions
indications and methods
determinants and methods
ingredients and procedures
points and methods
ingredients and means
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com