Sentence examples similar to ingredient producing from inspiring English sources

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The MCC18 is a novel milk protein ingredient produced by fractionating skim milk using microfiltration (MF).

For centuries, doctors have recognised the placebo effect, in which the illusion of treatment, such as pills without an active ingredient, produces real medical benefits.

The issue of how to mark the origin of "Multinational Food" was discussed in two cases: (1) A food is a mix of similar ingredients produced in two countries; (2) A food is made in a country with the main ingredient produced in another country.

The experts discussed whether or not the statement on the origin of primary ingredient produced in country A would lower the image of the finished product made in country B. Some experts answered "No", while some said "Yes" or "possible".

But the series also feels like molecular gastronomy: it's an ambitious transformation of the ingredients, producing something that's not entirely meal-like.

The Margins project manager Laura Michener says it pays FareShare £1,200 a year; each week its volunteer chefs work with roughly £150 of ingredients, producing meals at around £1 per head.

Effective November 1 , 1997 the Regulation requires specific labels on foods and food ingredients produced from genetically modified soya beans (Glycine max L.) and genetically modified maize (Zea mays L.).

Products bearing the "natural" designation may truthfully denote ingredients produced by nature and minimally processed, but as of right now, no government body makes them prove it.

Five years ago, local couple Jemma Glass and Simon Stallard took over the cafe overlooking Porthcurnick beach, on the Roseland peninsula in southern Cornwall, and transformed it into a showcase for the brilliant ingredients produced on this coast.

The analysis, still being revised, considered more than 3,000 new health studies published since the agency proposed rules in 1997 intended to cut levels of soot and other smog ingredients produced mainly by power plants and vehicles.

The lighter, modern approach to traditional ingredients produces, for example, airy gnocchi delicately dressed with cubes of winter squash and broccoli florets, or a hearty, delicious soup of farro (emmer) with flakes of salt cod.

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