Sentence examples for ingredient guide from inspiring English sources

Woo sees the ingredient guide as distinct, but he said he "can see where the confusion is". The company removed some disease references after a Los Angeles Times inquiry.

Just like hydrogenated natural phospholipids they can be found in the Inactive Ingredient Guide by the FDA Center for Drug Evaluation and in the relevant reference documents of FDA and EMA mentioned above.

HSPC is, however, listed in the Inactive Ingredient Guide by the FDA Center for Drug Evaluation and, related to the lipid composition of FDA approved drug products, covered in the Draft Guidance on Doxorubicin Hydrochloride (FDA, February 2010) referring to the Draft Guidance for Industry on Liposome Drug Products 80.

GMO is a nontoxic, biodegradable, and biocompatible material and is listed in the FDA's Inactive Ingredients Guide.

Improved understanding and evidence on each of the reviewed and other proposed weight control ingredients will guide further research, as well as the selection of ingredients and product formats that can deliver the most attractive and effective benefits to consumers.

Research on raw ingredients, the guide notes, has found salmonella in 0.14 percent to 1.3percentt of the wheat flour sampled, and up to 8percentt of the raw spices tested.

The success is thanks to neurons cultivated from embryonic stem cells and the right "cocktail" of ingredients to guide cell development.

Along with your pasta, inside each box is a plate, a wooden spoon, a set of fresh ingredients and a guide by the chef Skye Gyngell on how to make this all look beautiful on your plate.

In his new cookbook, "Egg: A Culinary Exploration of the World's Most Versatile Ingredient" (Little, Brown, Michael Ruhlmann guides egg cravers through a panoply of recipes, from frittatas and bibimbap (his calls for an "aggressively fried" egg) to coddled eggs with truffle butter and a mango-lime semifreddo.

The norbornenes serve as a bridge, allowing scientists to guide ingredients to the right spots.

We consulted The Flavor Bible, a mammoth, detailed guide to ingredient pairing.